We're headed to the Butchers Ball, y'all! ✨ Our very own Austin Waiter—chef of our upcoming concept @marigoldclubhtx—will be joining more than 40 chefs from across Texas for the 5th annual Butcher's Ball. With a focus on sustainable ranching practices, The Butcher's Ball brings together Texas' most talented chefs, butchers, ranchers, and advocates for a day of demonstrations, discussions, tastings, and competition to shine a light on the small, independent farms and ranches actively engaging in sustainability. @thebutchersball will take place on November 12 & 13 at @rockinstarranch. Come out & hang! ✨ #haveagoodnight #goodnighthospitality #butchersball