I meannnnn 😮‍💨👌 makes 6 big cookies Cookies: 1 cup almond flour 3 tbsp maple syrup 2 tbsp coconut oil melted 1 tsp vanilla Filling: 1/2 cup almond butter 1/4 cup maple syrup 2 tbsp coconut oil, melted (if needed) Topping: 1 cup chocolate chips Mix together the dough. Use a cookie scoop to drop onto a pan. Flatten slightly. Bake at 350 for 10mins or until golden around the edges. Let cool completely. Mix together the caramel ingredients. Add A little to the top of each one smoothing it out. Then add a little of the melted chocolate on top of that. Top with sea salg. Place in the freezer for an hour or so to firm up. ##almondbutter##cookierecipes##glutenfreecookies##healthybakingideas##healthycookies##vegancookies##bakewithme##cookies#AEHolidayCard