A fantastic trio of tacos/tostadas from food truck Con Todo (@contodotx) — there's a reason it won @eateraustin's food truck of the year award and is one of Eater's best new restaurants of the year. There's the crunchy-hearty chorizo-papa tostada, the bistec estilo matamoros, and the campechano, all served "con todo" (cilantro, onions, salsa). Tag #eater to share what you’ve been eating—and for a chance to be featured. ✍️/📷: @nadiachaudhury