Red velvet cake 🍰. 280g flour, 110 g butter, room temperature,3 eggs, 120 ml vegetable oil, 280 g sugar, 2 packs of vanilla sugar, 1 pinch of salt, 250 ml buttermilk, 1 tbsp baking cocoa, 1 pack of baking powder, 2 tsp white wine vinegar, red food colouring Filling 400 g whipped cream 250 g cream cheese 250 g mascarpone 120 g powdered sugar . 55 min in the oven at 175 #cooking #biker #recipe #kitchen #hands #redvelvet #trending #booktok #mencooking