Seastar Bakery was founded in 2015 by Tabor Bread alums Annie Moss and Katia Bezerra-Clark, opening with known-entity Handsome Pizza in the Northeast Killingsworth bakery space. Both Seastar and Handsome developed a reputation within Portland for their passion for Pacific Northwestern flours and Oregon-grown produce, which appeared in their whole grain pastries, bread, and pizzas. In the morning, Seastar filled the pastry case with baked goods like cocoa yogurt muffins and apricot cardamom tarts, while pizzas and calzones with seasonal ingredients made their way from the open kitchen to the dining room during lunch and dinner. Soon, both will say goodbye to Killingsworth, as both businesses prepare to close before the month ends. Read the full story by checking out the link in our bio.