A little news: Repost @pizzeriabianco Meanwhile in downtown Los Angeles we have lunch pretty dialed ... now diving deep into dinner front of house training and getting our original six wood-fired Phoenix pizzas locked in their new house here in DTLA. Here is the Rosa post her first ride .... I’m optimistic :) Practice makes things suck way less often, and when the stars align occasionally almost perfect. Dinner is getting close... I’d say 2 weeks-ish? Hustling but truly want and need to get this right ... thank u for all your patience and support 🙏🏼❤️