restaurant.flore
Sep 7
73
0.15%
The main course of our botanic menu, a tempeh of buckwheat with an onion glaze and chanterelle mushrooms.
#florerestaurant #floreamsterdam #sustainability #green #futureoffood #finedining #greendining #michelinguide #michelinstar #greenstar
restaurant.flore
Sep 7
73
0.15%
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