This weekend on the newest episode of “Lidia’s Kitchen” it’s all about pasta! First up is this deliciously simple Fusilli with Salami and Roasted Peppers. I like to think of this as a warm pasta salad...it saves well - plus it’s a complete meal with protein, vegetables, and of course the pasta to fill you up! Link to your local listings, and this recipe, in my bio. #TuttiaTavolaaMangiare #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #25YearsofLidia