THIS IS A VEGAN’s CHRISTMAS🎄 basically what you should make this Christmas but just so happens to be vegan. say hello hello to my ROAST POTATO recipe.🥔 A stunning, salty, and super crispy potato. - 1.5kg of Maris piper potatoes - A good lot (80ml) of light or extra virgin olive oil - Handful (10g) of flakey salt - 2 sprigs of rosemary (chopped before grinding) - 2 sprigs of thyme - 2 sage leaves (chopped before grinding) - 3 litres of boiling water - Good roasting tray and a colander My cookbook ‘The 20 Minute Vegan’ doesn’t have this recipe, because it takes longer, but for great and even quicker recipes that, trust me you’ll love, pre-order now via the link in bio📚 #vegan #fyp #aveganschristmas #potatoes #roastpotatoes #christmas #christmasdinner #plantbased #veganrecipe #veganfood #veganchristmas