❗️GRUB RECIPE: ITALIAN BREAKFAST HERO 🤌 Had to give the classic BEC the Italian-American remix in the form of mozzarella soft eggs, fried prosciutto + mortadella & garlic bread. Full recipe below! 😋 I built this out to feed a group of people because let’s be honest, eating and socializing is one in the same for Italians. 📌 ITALIAN BREAD RECIPE 1️⃣ Split an Italian hero in half. 2️⃣ Open a can of whole peeled plum tomatoes (my favorite is Tuttorosso’s San Marzano style). Split them open to remove juice and then smash the tomato around the bread, letting tomato and juice soak into bread. 3️⃣ Season with sea salt and fresh cracked pepper. Drizzle with extra virgin olive oil. Add little lumps of Kerry Gold butter throughout. 4️⃣ Cut 4-5 cloves of garlic razor thin and spread throughout the bread. Season with garlic powder and Italian seasonings. 5️⃣ In a sauté pan, heat up 2 tablespoons of Kerry Gold butter until melted. Add in sliced onions and sprinkle lightly with cane sugar. Sauté until soft and then add on top of the bread. 6️⃣ Bake bread at 350 until desired crispiness but make sure all ingredients have melted and had time to bake. 7️⃣ Remove and let sit. 📌 MOZZ SOFT EGGS RECIPE 1️⃣ In a non-stick sauté pan, add in 1-2 tablespoons of butter, a drizzle of olive oil over low heat. Let it melt. 2️⃣ In a large bowl crack 10-12 eggs. Add in 1/3 a cup of half and half or heavy cream. Season with salt & pepper. Whisk extremely well. Like even when you think you’ve whisked enough, you haven’t. 3️⃣ Add eggs into the low heated sauté pan. Stir continuously. 4️⃣ Right as eggs begin to cook, add in handfuls of shredded mozzarella cheese. Honestly, I used a whole bag, but it was delicious and super cheesy. Go at your own discretion - remember it’s a group! 5️⃣ Cook low and slow, continuously stirring, until eggs are at desired level of cook. 📌 BUILDING THE SANDWICH 1️⃣ On a nonstick griddle, grill 6 pieces of prosciutto and 4 pieces of mortadella until they are crispy. Remove and set on paper towels to absorb excess oil. 2️⃣ Take warm bread and top with layer of prosicutto and layer of mortadella. 3️⃣ Crown the bread and meat with soft mozzarella eggs. Top with bread. Cut into slices, dish it out & DIG IN🔥 🫡 Grubfam, I promise people will go crazy if you drop this at your next AM feast. It’s a doozy. Much love, as always. ✌️ #TheGrubfather #brunch #recipe #breakfast #italianamerican #foodie #recipes #fypシ