Cheesy, hearty, and bursting with pizza flavor — this Pizza Tortellini Bake is the ultimate comfort food 🍕✨ With sausage, cheese-filled tortellini, marinara, and melty mozzarella, it’s a family-friendly dinner that comes together easily in your Suvie. Looking for more cozy, crowd-pleasing meals? Sign up for our free recipe newsletter — delicious recipes sent straight to your inbox. Link in bio! ⸻ Recipe: Ingredients: • 4 oz spicy or sweet Italian sausage • ½ cup diced green bell pepper • ¼ cup diced red onion • 1 lb fresh or frozen cheese tortellini (thawed, if frozen) • 2 cups marinara • ½ cup sliced pepperoni • ¼ cup sliced black olives • 2 garlic cloves, minced • 1 cup shredded mozzarella • 2 tbsp chopped basil Instructions: 1. Lightly grease a Suvie pan and crumble in sausage. Add ⅓ cup bell pepper and 3 tbsp onion, reserving the rest for topping. 2. Place the pan in the top zone of your Suvie and broil for 10–15 minutes, stirring halfway. Drain and transfer sausage and veggies to a large bowl. 3. Add tortellini, marinara, ⅓ cup pepperoni, 3 tbsp olives, and garlic to the bowl with sausage. Stir to combine (reserve the rest of the toppings). 4. Transfer mixture back to Suvie pan, spread evenly, and top with mozzarella, reserved peppers, onion, pepperoni, and olives. Insert pan into Suvie. Suvie Cook Settings: • Bottom Zone: Roast at 375°F for 25 minutes • Top Zone: None 5. Once done, remove from Suvie, divide into 4 plates, and garnish with basil before serving. ✨ Tip: Want it extra cheesy? Add an extra sprinkle of mozzarella in the last 5 minutes of cooking 🧀🔥