Do you know who’s behind your coffee shop? 👋 We're Rachel and Jiyoon Han, the mother-daughter duo behind every coffee that gets served at Bean & Bean. Since opening the first shop on Rector & Broadway in 2008, we've grown Bean & Bean to four locations, now with a roastery in Queens, New York. We're both Q Arabica Graders (AKA the sommeliers of coffee ☕) and we source our coffees with great care. When you drink our coffee, you're not just getting quality; you're also making a promise to do better in the world. If you have yet to try Bean & Bean, come by! We’d love to have you. 💜 📸 @a.dachen @matchbookcoffeeproject