Featured on Imbibe Instagram page! 😎😎😎 #Repost @imbibe (@get_repost) ・・・ Kyungmoon Kim (@kimsomm_ms) established the wine program for modern Korean restaurant Jungsik when it opened in New York City in 2011. But he often wished he had more access to the premium spirits of his native Korea, so in 2019 he founded KMS Imports (@woorisoul_nyc) in an effort to introduce American drinkers to high-quality Korean sool. “Sool is the general term for alcoholic beverages in Korea. It can include beer, wine, rice brew, distilled spirits—everything,” says Kim, who recently shared five of his favorites with us—check out his picks via the link in our profile. #sool #makgeolli #chungju #soju #plumliqueur #imbibe #imbibegram 📸 Bar & Dining