🥓 Bacon Wrapped Pineapple Ribs + Beef Ribs Finally got a video put together from Week 2 of #hotgrillsummer25. This particular week was Ribs. So I threw down some Bacon Wrapped Pineapple Spare Ribs and some Beef Back Ribs. Got them both lathered in some @plochmans Mustard and seasoned up appropriately using @heathrilesbbq Rubs. For the Beef Ribs I went with Beef Rub, and for the Bacon Wrapped Pineapple Ribs I used Competition BBQ Rub and Honey Chipotle. Also used the Butter and Bath Wrap for the Spare Ribs during the wrap. Had them both on the @oklahomajoes Bronco rolling around 250 degrees using my @chefstemp ProTemp S1, mini probes and Breezo fan to control the cook. Wrapped them both respectively when they hit about 170 internal and had developed a nice bark. Once the Beef Ribs finished I simply let them rest. Once the spare ribs were close to 200 internal I gave them a Sweet BBQ Bath and then sliced and wrapped in bacon. Covered the bone in foil to keep it from burning. Got them back onto the Bronco this time running 400 degrees until the bacon was nice and crispy. Gave it another drizzle of that Sweet BBQ sauce and topped with finely chopped pineapple. This cook was a lot of fun and the end product was absolutely delicious. Already anticipating Hot Grill Summer 2026. #foodstagram #bbq #foodie #bbqlovers #smokedmeat #dinner #grill #heathrilesbbq #ribs #beef #pork #bbqribs #smoked #lowandslowbbq #recipe #howto #beefribs #spareribs #pineapple #bbqislife