@bistronomicfood has definitely become one of our favorite french restaurants in Chicago! The beet salad appetizer is a must order. It’s flavorful, refreshing and the hint of truffle oil just added so much depth to the dish. We also enjoyed The French onion soup. It was so warm and comforting. The steak and frite was so tender and well seasoned. It also had some of the best sauce that goes with it! The duck confit French toast was the dish we will be coming back for. The chef based it on the American chicken and waffle concept which we thought was so fun. The duck had the most perfect crispy skin, paired with zesty sweet orange sauce and the toast was fluffy and moist. It was truly an experience! We ended our meal with lemon tart. It was simple and beautiful. I think this place was also Michelin recommended and we recommend it too! 💻 @bistronomicfood 😋4.7/5 💸 $20-30 Definitely check them out!