“This is such a beautiful and joyful book!”—NIGELLA LAWSON​​​​​​​​ ​​​​​​​​ Publishing today, Mezcla features 100 recipes for everyday eating with built-in wow factor inspired by Italy, Brazil, Mexico, and beyond, from the Ottolenghi protégé and co-author of Ottolenghi Flavor, @ixta.belfrage shaking up the food world.