Create this easy heirloom tomato grain bowl using the African supergrain fonio (brought to us by our friends at @yolelefoods !) Here’s how to make it: Start by preparing the fonio according to the package directions, then top with fresh corn, heirloom tomatoes, crispy cucumbers, feta cheese, red onion, and mint. Drizzle with a bit of balsamic, olive oil, and coarse sea salt, then dig in!