Jordan Marsh Famous Blueberry Muffins Secret Recipe INGREDIENTS:1/2 cup butter room temperature 1 and 1/4 cups white sugar2 eggs room temperature 1/2 cup room temperature milk 2 cups flour2 tsp baking powder1/2 tsp vanilla1/2 teaspoon salt2 1/2 cups blueberries. If frozen, thaw and drainINSTRUCTIONS:Preheat the oven to 375°. In a stand mixer (or with a hand mixer) cream the butter and 1 1/4 cups sugar until light. Add the eggs, one at a time, beating well after each addition. Add vanilla. Sift together the flour, salt and baking powder, and add to the creamed mixture alternately with the milk. Crush 1/2 cup blueberries with a fork, and mix into the batter. Fold in the remaining whole berries. Line a 12 cup standard muffin tin with cupcake liners or parchment, and fill with batter. Sprinkle the 3 teaspoons sugar over the tops of the muffins, and bake at 375° degrees for about 30-35 minutes. Remove muffins from tin and cool at least 30 minutes. Store, uncovered, or the muffins will be too moist the second day, if they last that long. #blueberrymuffins