State of Fashion dinner hosted by @ganni and @mckinseydenmark - food by @ben2zen and me 🧡 -Olives with pickled kohlrabi -Langoustine tarts with gochujang and bisque -Turbot with mussel sauce on celeriac and cabbage mille feuille (a la @alain_passard the legend) -Vanilla panna cotta with citrus fruit gel, blood oranges and pickled kumquats - inspired by @johnson_sarita beautiful desserts