Designed for an intimate gathering in #CafeBouludTO’s private dining room, our Sommelier’s Table provides an elevated dining experience hosted by our Head Sommelier, Anna Jarosz. Guests will enjoy an exclusive five-course tasting menu curated by Executive Chef Colin Henderson with bespoke wine pairings. For more information and to book your experience, please call 416-964-0411. #FSToronto #FourSeasons #TorontoRestaurants #BloorYorkville