@havenskitchen + @daringfoods here to help you start your year off right. This delectable Green Goddess salad can be whipped up in under 15 minutes. And did we mention it’s...​ ​ 🌱 100% plant-based​ 🚫 Non-GMO​ 🚫 Gluten Free​ 💪 Packed with 15g of protein​ Catch us eating this bad boy for lunch every day for the foreseeable future 😎 Care to join us? Find the full recipe below. Serves: 4​ Cook time: 8 minutes​ Prep time: 5 minutes​ Ingredients:​ 1 8oz pouch Daring Original Pieces​ Haven’s Kitchen Edamame Green Goddess Sauce 1-2 tbsp oil (to cook Daring)​ 1 small head green cabbage (or iceberg lettuce), finely diced​ 1⁄2 avocado 1/2 green bell pepper​ 3-4 cucumbers, finely diced​ 1/4 cup chives, finely diced​ 1 bundle of scallions​ Method: 1. Heat a frying pan on medium-high heat. Drizzle with 1-2 tbsp cooking oil and sear the Daring Original Plant Chicken Pieces for 2-4 minutes per side. They are done when they have a nice golden-brown color to them.​ 2. Next, finely dice your veggies, avocado, and cooked Daring pieces and combine them in a large bowl. ​ 3. Add the Haven’s Kitchen Edamame Green Goddess Sauce to the bowl with the diced veggies + Daring and mix well.​ 4. Enjoy on its own or scooped up with tortilla chips!