Putting the P in party with some pasta We had the best time hosting @innovationprotocol for their company retreat. We got down n’ dirty making fresh ravioli thanks to our Chef @anadel & founder Steve Fortunato. We learned how to make fresh mozzarella, played a few rounds of Jenga, ate some delicious food & shared a whole lotta laughs. Just your typical day at work...Let’s normalize it 🍝 Ravioli Recipe Below 👇Give it a try. Let us know what you think. Egg Pasta Dough: 448g '00' Flour 500g Farm Fresh Egg Yolks Goat Cheese Filling: 200g Creamy Chèvre 100g Cream Cheese 100g Mascarpone Cheese 20g Sea Salt 5g Cracked Black pepper 📸 @rhiisrani Venue: @thefighouse @hospitalitycollab #pastarecipe #homemadepasta #pastalover #ravioli #raviolirecipe #eaterla #foodandwine #eeeeeats #recipeoftheday #homechef #freshpasta #LAcaterer #catering #pasta #pastalover #losangelesfoodie #lafoodie #italianfood