Honestly, didn’t want to share this place because I still want to keep it my little secret and book again before it gets too crowded! 🤭 . But if you’re looking for an amazing kappo meal with the freshest ingredients, I highly recommend this Michelin one-star spot at The Peninsula Tokyo. . It’s a multi-course journey where the chefs show off their skills, with a focus on seasonality, technique, and presentation. . You’ll get both raw and cooked dishes, plus you can watch them work at the beautiful hinoki counter. The in-house sake pairs perfectly with every course. Each dish is complex, visually stunning, and packed with umami. Definitely my favorite meal of the trip so far!📍Kappo Zuicho 割烹 瑞兆 ずいちょう . #japan #tokyo #japanesefood #tokyoeats #finedining