“The duo whose restaurants are changing the way Indian food is seen and experienced in the U.S. — and also happen to be the hottest tables in New York City.... It's about time that an Indian restaurant was on the tip of everyone's tongue as the most exciting opening in the New York City, the way Chinese, Mexican, French, Thai, and American restaurants have long dominated that list. “ ~ @khushandoj @foodandwine We are so thrilled to among the 16 Game Changers in America 🇺🇸 by @foodandwine — it started with the hope of just feeding our neighborhood “real Indian food” and now at the blink of an eye a few more neighborhoods have come into the mix. Thank you 🙏 Food & Wine Magazine for highlighting Indian Cuisine with passion. ••• Behind the two of is the steady leadership of Ashish Banerjea, Kandi Haro, Tina Dolker, Chef Eric Valdez, Chef Vijay Kumar, Chef Soham Deshpandey, CJ, Shibul and many more. Together we are writing the story of Unapologetic Foods in America. We are just in the introduction, so a lot more pares to write. ••• Link: https://www.foodandwine.com/news/game-changers (link in bio) ••• • • • • • #chef #eater #cheflife #zagat #forkyeah #eeeeeats #spoonfeed #foodbeast #buzzfeast #eatfamous #dailyfoodfeed #foodandwine #feedyoursoull #huffposttaste #newforkcity #chefsofinstagram #f52grams #foodpornshare #myfab5 #feedfeed #infatuation #beautifulcuisines #cook #tastingtable #eatingfortheinsta #cooking #eatingnyc #fwgamechangers #unapologetic