Even a non vegan is obsessed with these delicious healthy #smashedpotatoes with cashew spinach sauce Boil potatoes until soft Smash them with a glass jar Sauce : garlic, cilantro, maple syrup, lime juiice, salt and pepper Drizzle over potatoes Bake in 400 degrees for 15-20 minutes Serve them as they are or use your favorite sauce We made spinach cashew garlic dressing which was extremely delicious #gallbladder #healthyvegan #lowfatrecipe #foodismedicine #myhealingjourney