I'm always impressed with the boundary-pushing and creativity in the donut world. Hence, my life's pursuit of continually hunting the most imaginative and inventive donuts around... Enter this Eggs Benedict malasada "donut" from @sidecardoughnuts. (Pro tip: malasadas originated in Portugal as a version of fried dough.) Purely savory. And ABSOLUTELY a soft-to-the-bite brioche donut shell on the outside. But followed with a truly scrumptious Eggs Benedict interior. The satisfying donut-breakfast-sandwich hybrid you may have been searching for. Key question: is this a donut...? Me thinks yes. Agree? Disagree?⁠ .⁠ .⁠ .⁠ .⁠ .⁠ #eeeeeats #treatyoself #dessertlover #donut #donutporn #saturdaysnack #saturdayeats #malasada #eggsbenedict #delmar #delmarhighlands #eggs