Capture the flavors of Spain with this appetizer idea sure to be a crowd favorite! 🇪🇸 We layered Don Juan Manchego cheese with Charlito’s Cocina Chorizo Seco, then topped with a ball of quince paste rolled in crushed pistachios. The pistachios and fruity jam bring a sweetness that pairs well with the salty cheese and spicy chorizo. Find these items and more during our Really Into Comida event celebrating Hispanic Heritage Month.