If you've ever contemplated the differences between types of flour while baking (and wondered 'what if...'), you should tune in to Inside Julia's Kitchen with guest @flourrose. The award-winning and respected baking authority sits down with @tschulkin to talk about her latest book, The Cookie Bible, and all things baking. She explains how flour functions in different cookie recipes, how she discovered her passion for baking, and what it's like working with her collaborators. (psst: want a sneak peek at recipes from The Cookie Bible? Stay tuned!) Tune in to Inside Julia's Kitchen wherever you get your podcasts.