ashevilleguide
Jan 29
41
0.22%
We’ve rounded up some of the best soups in Asheville to make it easy for you to find your next cozy bowl of comfort. Because let’s be honest, there’s nothing better than warming up with a flavorful, nourishing soup on a chilly day. 🥣❄️
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• @chestnutasheville:
Lobster Bisque: Made with Troy & Sons Oak Reserve cream and chives ($11).
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• @thaipearl_restaurant:
Yen Ta Fo “Pink Noodle Soup” V: Wide rice noodles in a red tofu & bean paste broth with sprouts, Asian greens, cabbage, carrot, scallion, cilantro, crushed peanuts, crispy garlic oil, and lime ($18).
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• @wildgingerllc:
Pho (House Special): A hearty bowl with meatballs, flank, brisket, tendon, eye round steak, and tripe, served with fresh basil, bean sprouts, cilantro, and jalapeño ($16.95).
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• @andale_way_mexican_grill:
Caldo De Pollo: A comforting chicken soup with potato, carrots, pico de gallo, rice, and avocado ($11.50).
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• @ukiahrestaurant:
Pork Belly Tonkotsu: A rich and flavorful ramen with black garlic oil, shiitake mushrooms, and a soft-boiled egg ($21).
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• @carmelsavl:
Tomato Goat Cheese Bisque V: Creamy tomato soup with goat cheese and basil ($8/cup, $10/bowl).
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• @avlbouchon:
French Onion Soup: A classic French soup with beef broth, onions, Gruyère cheese, and croutons ($12).
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• @18chestnuts:
Carrot Ginger Dill Soup V: The vibrant orange of carrot combined with hints of dill and ginger creates an unforgettable spoonful of this nourishing soup ($12.50).
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Where’s your favorite spot for a warm, hearty bowl in Asheville? Let us know—we’re always ready for more soup-spiration! 🍲❤️
ashevilleguide
Jan 29
41
0.22%
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