what a quince-cidence 😌 ⭐️⭐️⭐️ featured: - Copper River salmon, cucumber, green almond & Brokaw avocado - Freshly dug potato tortelli with Tsar Nicoulai caviar & smoked sturgeon - Don Watson spring lamb cooked in the hearth summer vegetable tian, preserved tomato & fava bean - Chilled mulberry, rose geranium and pinenut - Peach melba, raspberry & lemon verbena 📍 Quince, Jackson Square Neighborhood, 470 Pacific Ave, San Francisco, CA 94133 @quince_sf