this new bar menu is a MUST 🥂 if you love craft cocktails, spectacular views and miss the food at the iconic @mbyjeremyshigekane ⛵️ @100sails swooped up one of the best chefs and bartender on the island @jshigekane @d_mitsu21 to create the best bar menu i’ve ever experienced 💯 start off with some small plates like the: 🍣 Big Glory Bay Salmon Tartare - the creamiest a avocado mousse and the freshest diced salmon 🍤 Coconut-Crusted Shrimp - made with kaffir lime, lemongrass and thai chile for an addictive sweet & salty coconutty action 🍟 Hurricane Tater Tots - one of my favorites; made with sriracha mayo and kabayaki sauce for all the sweet & salty umami 🥬 Kula Caesar Salad - i didn’t know i could love a salad more than anything on the menu, but they top this one generously with whole salty anchovies and some super tasty seeded croutons & parmesan 🍹 i don’t usually drink but i need to tell you that the drinks that Deon whips up is AMAZING. the Coconut-Ube, Ume-Hibiscus (and it’s mocktail counterpart), and the “islandbag” named after one of my best friends @islandbag were all killer 🔥 #hawaiireels #hawaiisbestkitchens #princewaikiki #100sails #yelphawaii #waikikieats #waikikivacation #waikikirestaurants #barfood #hawaiifoodfinds #hawaiifoodie #fiveftfoodie #ahipoke #hawaiifood