Life brings the simple ingredients for something magical. These are my Nonna’s fried peppers revisited. We call them “Puparuoli” in Neapolitan dialect. They are cooked in extra virgin olive oil, olives and capers, with salt and pepper. The ingredients of Italy. We created a bruschetta with garlic rubbed sourdough bread and burrata cheese on top ... enough said. This is the best snack you will ever have. My Nonna is watching and I know she approves. She told me you must try it. Stay gorgeous and eat peppers the Italian way ❤️ #quickrecipes #snack #italy #bruschetta #italianfood