They call me the professional butterflier 🦋. ⁣ ⁣⁣ Practice makes improvement. 💭Recapping when we split 400+ prawn in our makeshift outdoor kitchen with @claudetteazepeda for @out_inthefield . I’m used to doing a couple servings when hosting, but working with OITF and their intimate banquet-style tables filled with hundreds of guests, I don’t think I even flinched when she put me to work. When the bosslady of the kitchen says do it, you do it. Definitely a humbling experience working with Claudette and her fire energy. ⁣ ⁣ 📷 @troxphotos capturing the love and passion flowing through my veins. ⁣ 🍽@jstroh78 + @riptideceramics_ prawnstylists. ⁣ ⁣ 🛒 San Diego Spot Prawn available this weekend. Link in bio. Caught by @charlessaraspe + @andysaraspe that morning ✨ talk about fresh babyyyy.