Un autre recette from the creative mind of @natashadavidxo and her new book "Drink Lightly" - "Endless Spring" • 1 part Lillet Rosé • 0.75 part Amaro Ramazzotti • 0.75 part Lemon Juice • 0.5 part Simple Syrup Bubbly water, to top Half a strawberry - Method: Lightly muddle the strawberry half at the bottom of the shaker. Add the Lillet Rosé, Ramazzotti, lemon juice, and syrup in the shaker. Add some ice and SHAKE! Fine-strain into a highball glass with a cube of ice. Top with bubbly water, Stir, and garnish with the other strawberry half. Santé!