These pumpkin truffles are like a bite sized pumpkin pies 🤤 what you need 🎃 1⁄2 cup @oat.haus Pumpkin Spice Granola Butter
🎃 1⁄4 cup pumpkin puree
🎃 3 tbsp maple syrup
🎃 1 tsp vanilla extract
🎃 1⁄4 cup coconut flour
🎃 1 tbsp pumpkin pie spice
🎃 1⁄4 tsp salt
🎃 1⁄2 cup white chocolate chips, melted
 how to make it 1. In a large bowl, mix together the granola butter, pumpkin puree, maple extract, and vanilla. 2. Add in the flour, pumpkin pie spice, and salt. Mix until combined. 3. Place the dough in the fridge for 10 minutes. 4. While the dough is in the fridge, melt the white chocolate for drizzling. 5. Take the dough out of the fridge, scoop and roll into the balls. Drizzle the white chocolate on top of the balls. 6. Place in the fridge or freezer to harden. Store in either.