YOU HEARD IT HERE FIRST: this Peruvian restaurant is about to be San Francisco’s hottest new restaurant! 🐟🍹🍣🍴 Altamirano Restaurant Group just opened last week in NOPA and we were blown away by the fresh seafood and unique flavors. It’s all served with the perfect amount of flare like the smoky sophi sashimi at the start of the video, bao colored black with squid ink, and even a whole deep fried diablo fish. They have a full cocktail list including piscos and the service was exceptional! You can tell everyone is excited about the opening of this new spot. There’s a spacious covered outdoor patio and bar seating as well. They will be starting brunch September 28th. I would go now before they book up! Dishes we loved: All four cebiches Sophi sashimi Salmon brûlée (my favorite dish!) Quinoa salad Lobster black bao Thai salmon Arroz con mariscos Churro ice cream sandwich Chicha brûlée 📍 Altamirano 1775 Fulton St San Francisco #sanfrancisco #asideofsf #sanfranciscofood #onlyinsf #peruvianfood #eatdrinksf