Ukrainian summer in a bowl. Source very good ripe tomatoes and cut them with a small knife into chunks directly over the bowl, if your tomatoes are very good, some juices will drip in too and will help create the most incredible dressing. Then cut some cucumbers and slice some radishes, add spring onions and lots of chopped dill. Then either full fat yogurt or creme fraiche or sour cream or even kefir + sea salt. Make sure you have some good crusty bread for the tomato juices mix with the soured cream and make it look pink and taste so good. As kids we would always enjoy dipping bread into the dressing once the salad was eaten. The colour was very attractive and also the dill and spring onion flavours were so good. One of my most favourite salads. #cookforukraine