When you want your kiddos to eat a whole bag of coleslaw 🙂‍↔️ — egg roll in a bowl Ingredients: 1 lb ground beef 1/4 red onion, thinly sliced 1 bag tri-color coleslaw mix Salt & Black pepper, to taste Neutral oil, for cooking Green onions, sliced (for garnish) Sesame seeds (for garnish) Sriracha, for drizzling Sauce: 1/4 cup soy sauce 1 tbsp rice vinegar 1 tbsp sweetener (agave, honey, or sugar) 1 tbsp sesame oil 1 tbsp minced garlic Steps: 1. Heat a pan over medium-high heat and add neutral oil. 2. Add ground beef and cook until mostly browned. 3. Add sliced red onion, salt and black pepper to taste. 4. Pour in the sauce and cook until everything is well combined. 5. Add the entire bag of coleslaw and cook for about 5 minutes, until vegetables are wilted. 6. Garnish with green onions and sesame seeds. 7. Finish with a drizzle of sriracha and serve hot. #familymeals #quickmeals #easymeals #momlife #easyrecipe