Santa Barbara wine tasting meets wagyu burger night at @tylerxlieudit! This downtown Santa Barbara wine bar highlights two local wineries: @tylerwinery (Pinot Noir, Chardonnay from Sta. Rita Hills) and @lieuditwinery (Chenin Blanc, Sauvignon Blanc, Cabernet Franc). The stylish tasting room serves flights and glasses alongside a small seasonal food menu built with locally sourced ingredients. On Thursdays, don’t miss the wagyu burger special—layered between slices of house-baked pain de mie, served with crisp fries, dijonaise, and housemade ketchup. So good! #santabarbara #SantaBarbaraWine #downtownsb #SantaBarbaraRestaurants #805Foodie