Dining at Amanruya is designed to stimulate the senses, with the authentic Aegean menus of the Poolside Pavilion now complemented by exquisitely crafted Japanese cuisine – including fresh sashimi and sushi, soups and salads prepared with passion and precision by Amanruya’s Executive Chef.⁠ ⁠ Images by @lavinia_cernau⁠ ⁠ #TheSpiritofAman #AmanResorts #Turkey #Bodrum