It’s tape you can eat! @tasteetape, an edible tool developed by Johns Hopkins students, has been named one of TIME Magazine’s “Best Inventions of 2022!” “As a kid, I always enjoyed inventing and to now be honored by TIME for one of my inventions—my childhood self would not have believed this moment,” said Tastee Tape co-founder and JHU master’s student Marie Eric. Video Description: After a short infomercial parody showing students spilling and breaking their food, Tastee Tape co-founders Marie Eric and Tyler Guarino sit next to each other to discuss their product and demonstrate how to apply it to a burrito.