Replying to @maagical.a FULL RECIPE ⬇️: Prepping the Pork Belly: •Make slits across 3lbs of pork belly ( wash and scrape any hairs on the skin) •Rub in 1⁄2 cup vinegar front and back •Add 1 tbsp salt •1 tbsp garlic powder •1 tsp ground pepper •3-6 pcs Thai Chilli •5 pieces of green onion •5 pcs bay leaves •1 glove garlic •1⁄2 sliced white onion •4 pieces of Lemongrass •Roll up and tie with twine •Add soy sauce to the skin to make the skin brown •Add to the oven and bake at 350 for 3 hours and flip it every 45 minutes to make sure each side gets crispy I served mine with white rice and a soy sauce chili oil mix. #filipino #filipinofood #asianfood #phillipines #cookingtiktok making filipino lechon