telegraphfood
Feb 25
147
0.14%
Mark Hix's spectacular mutton chop curry is on the menu tonight. "There's something delicious about eating a curry on the bone and picking at the bones afterwards," says Hix. Click the link in bio for the recipe.
Photography by @matt_austin_images
#curry #mutton #muttonchops #meat #dinner #fridaynight #weekendmeal #lamb #venison
#food #foodie #indianfood #instafood #delicious
telegraphfood
Feb 25
147
0.14%
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