You’re cold. We’re cold. It’s cold. Warm up with this cheesy, roasty-toasty garlic bread pizza. Recipe 👇 Cheesy Roasted Garlic Bread Banza Pizza Cook Time: 40 minutes Serves: 2 people Ingredients: 5 Ingredients - 1 Banza pizza crust - 1 head garlic - 3⁄4 cup shredded white cheddar cheese - 1⁄4 cup fresh mozzarella - 1⁄4 cup Parmesan cheese, grated - Small handful parsley, roughly chopped - Crushed red pepper flakes, for garnish Directions 1. Roast Garlic: Preheat oven to 400°F. Slice horizontally through head of garlic. Place on foil, drizzle cut side with olive oil and wrap tightly. Place on a baking sheet and roast for 25 minutes, or until softened. 2. Top pizza: Once garlic has roasted and cooled, sweet out cloves and discard skins. Smash garlic onto Banza crust, spreading evenly. Top with white cheddar, mozzarella and Parmesan. 3. Bake Pizza: Place pizza directly on oven rack and bake for 10-15 minutes, or until cheese is melted, crust is golden and basil is crispy. Garnish with crushed parsley and crushed red pepper flakes. Enjoy!